Member Login



HOURS

MONDAY - CLOSED
TUESDAY -
5 to 10pm
WEDNESDAY - 5 to 10pm
THURSDAY - 5 to 10pm
FRIDAY - 5 to 10pm
SATURDAY  - 1 to 10pm
SUNDAY - 1 to 9pm

CLOSES AT 10PM
**Please be advised, if no patrons are present at last call the Carver Room may close half an hour earlier than the posted closing time***

CARVER ROOM MADE TO ORDER MENU

RIB DINNER $16.75
small house salad,
potato wedges & garlic toast
WING DINNER $16.75
your choice of BBQ, sweet chilli, hot or salt & pepper style with small house salad
potato wedges & garlic toast
FISH & CHIPS (2pc) $14.00
coleslaw, potato wedges
& tartar sauce
CHICKEN TENDERS $12.00
potato wedges & coleslaw
AVOCADO TOAST (2pc) $10.50
Guacamole, lettuce, tomato, red onion  & balsamic drizzle
with chicken $14.00
with salmon $14.25
BURRITO BOWL (11.75)
lettuce, black beans, red onion, tomato, jalapeno, rice, guacamole, salsa & sour cream
with chicken $14.50
with salmon $14.75
CHICKEN WINGS $10.00
your choice of BBQ, sweet chili
hot or salt & pepper style
TACOS (2pc) $10.00
black bean, BBQ pork,
chicke
n or salmon
GREEK SALAD $10.50
red onion, black olives, tomato & feta, balsamic dressing & garlic toast
with chicken $14.50

with salmon $14.75
TOMATO PESTO SALAD $10.50
mixed greens, red onion, tomato slices,
pesto, balsamic drizzle & garlic toast
with chicken $14.50

with salmon $14.75
COD BURGER $12.00
(tartar sauce, tomato & lettuce)
 potato wedges or small house salad
CHICKEN BURGER $12.00
(garlic aioli, tomato & lettuce)
potato wedges or small house salad
BEEF BURGER $11.50
(garlic aioli, tomato & lettuce)
potato wedges or small house salad
with cheese $12.50
VEGGIE BURGER $11.00
(garlic aioli, tomato & lettuce)
potato wedges or small house salad
with cheese $12.00
SALMON BURGER $13.50
(garlic aioli, tomato & lettuce)
potato wedges or small house salad
BEEF DIP $12.50
(mayo, sauteed onions)
coleslaw, potato wedges & au jus
PULLED PORK SANDWICH $12.50
potato wedges or small house salad
TURKEY SWISS PANINI $12.00
(mayo, tomato, lettuce)
 potato wedges or small house salad
NACHOS $13.50
red onion, black olives, tomato, cheese, salsa & sour cream
(jalapenos & black beans upon request)
guacamole add $3
extra cheese add $2
FLATBREADS
MEDITERRANEAN (tomato, black olive, red onion & feta) $11
PESTO CHICKEN (cheese, tomato, red onion) $12
WARM PRETZELS
SAVOURY PARMESAN with side of grainy mustard & pickles $7
SWEET CINNAMON SUGAR  with chocolate hazelnut spread $6
SNACKS
Potato wedges $4.00
Potato chips $2.50
Microwave popcorn $4.00
Tortilla Chips & Guac $4.00
 

The Carver Room provides full bar service, check out our beverage menu and
be sure to ask bar staff about our monthly specials & seasonal items

If Sections are expecting a larger than normal attendance in the member bar for a special event please let Jose Aguilar, our 
Food & Beverage Manager know ahead of time to ensure staff and supplies are available

Please ensure all guests are registered with bar staff, members may bring up to four (4) guests with them to the Carver Room. 

Members & guests are reminded that all food & beverage must be purchased from the Club.
Outside (private) food or drink is not permitted in the Carver, Trophy or Harbour Rooms or patios.

The VRC is a NON-SMOKING facility, smoking or vaping are not permitted on the premises (clubhouse & docks).